Green Tea Sesame Ginger Wafers

For the last recipe in my month-long challenge, I wanted to make something that I’ve been wanting to do for a long time but haven’t because I was always missing one ingredient. These green tea sesame ginger wafers require matcha green tea powder, something that I think is safe to say most people do not casually have in their pantry.

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Green Tea Ginger Crème Caramel

Last weekend I had several egg yolks leftover from making Swiss buttercream for a birthday cake, so I decided to take the opportunity to make this crème caramel recipe to use them up. It was an interesting dessert to make and not too complicated. I really enjoyed making the caramel, letting it harden and topping it with the egg and green tea-infused milk mixture. These little green tea ginger crème caramel were pretty and very flavourful.

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