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Valerie

Baking With Anna Olson

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  • About Me
  • Recipes
    • All recipes
    • Bars and Squares
    • Breads, Muffins and Scones
    • Cakes
    • Cheesecakes
    • Cookies
    • Cupcakes
    • Custards, Puddings and Soufflés
    • Frostings
    • Garnishes
    • Pastries
    • Pies
    • Sauces and Compotes
    • Tarts
  • Flavours
    • Apple
    • Banana
    • Berry
    • Caramel
    • Carrot
    • Chocolate
    • Coconut
    • Ginger
    • Citrus
    • Maple
    • Orange
    • Peanut Butter
    • Pumpkin
    • Vanilla
  • Recipes to Repeat
  • Baking Tips
  • Baking Websites

Berry

Blueberry Coconut Custard Mini Tarts

Blueberry Oat Slices

Cooked Fruit Pie

Old School Blueberry Muffins

Raspberry Compote

Raspberry Crumble Bars

Raspberry, Lemon, and White Chocolate Rugelach

Raspberry Pecan Tart

White Chocolate Raspberry Lime Cheesecake

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Baker and Scientist

Hello and welcome! I’m Valerie, scientist by day and baker by night. I always thought that baking is just like following a science protocol – follow the recipe and everything should work out fine! I am a food lover at heart and baking has always been a way for me to relax, have fun and express my love.

Recent Posts

  • Caramel Soufflés
  • Chocolate Peanut Pretzel Squares
  • Apple Cannoli Tart
  • Morning Glory Yogurt Loaf
  • Moist and Tender Pumpkin Muffins

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